A celebration in Italy isn't a celebration without food, of course. We picked up some amazing street food alongside the parade. I had a panino with salsicca (sausage), onions, mushrooms and peppers with mayo. This was so good! The bread was better than typical Italian bread, really chewy on the inside and crusty on the outside, and the meat was spectacular.
We also had some delicious fries with mayo and ketchup. If you're thinking to yourself, "Wow, those look like some of the most appetizing things ever," then you would be correct. They were.
For dinner, had some spinach and ricotta tortelloni with sage and butter. These were filled to the max with super fresh ingredients and I loved them! Also with some little croustini with mint and parmigiano.
