For dinner, had a "seracena" pizza from La Mela. It was mozzarella, cherry tomatoes and oregano. Very good.
For dessert, we went to Grom (Via D'Azeglio, 13) for some Gelato. Though this is a national chain (I hear they even have one in NYC now), they have simply delicious gelato! I got two flavors, licorice and crema come una volta (basically "cream from once upon a time"), all topped with crema montata, Italian whipped cream that is slightly frozen which is, I think, just wonderful.
