Monday, April 19, 2010

Day 94

For dinner, I made some delicious croustini.

One was with a white bean spread that I made, made with white beans, garlic, lemon, basil, olive oil and salt and pepper. It's simple and just delicious spread on some crusty bread and topped with fresh, peppery arugula. Also made some with slices of soft boiled egg, a little mayo, and a sprinkle of lemon juice, olive oil, salt and pepper on top. De-lic-ious.